How to make caramel iced coffee, Hello friends, welcome to Northcuisine.com! Today here I am going to tell you how to make caramel iced coffee at home. This is my most trusted recipe for making caramel iced coffee and I’m so happy to share it with you.
Caramel iced coffee is a refreshing drink made by mixing cold coffee with milk or cream, sweetened with caramel syrup, and served over ice. It offers a delightful blend of rich coffee flavor with the sweetness of caramel, perfect for cooling off on a hot day. So if you want to make this Caramel Iced Coffee at home then read the instructions carefully before making it.
How to make caramel iced coffee recipe here
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Table of Contents
How to make caramel iced coffee Recipe with 3 Ingredients 100% Testy
Ingredients
Instructions
Make coffee
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Mix freshly brewed coffee (cold) and coffee creamer together in a cup.
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Now pour or drizzle caramel sauce into another glass and add ice cubes as well.
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Pour the cooled coffee mixture over the ice cubes, leaving some space at the top of the glass.
Drizzle some caramel syrup over the coffee. You can adjust the amount of caramel syrup depending on how sweet you like your drink.
Serve and Enjoy
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Give the caramel iced coffee a final stir before serving. Serve immediately and enjoy the refreshing and decadent flavors of this homemade caramel treat!
Serving Size 1 cup
- Amount Per Serving
- Calories 121kcal
- % Daily Value *
- Total Carbohydrate 22g8%
- Sugars 20g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
