World Best New Haven pizza dough Recipe Just In 7 Min

New Haven pizza dough recipe

New Haven pizza dough recipe : Welcome to Northcuisine.com, your favorite destination for cooking inspiration and delicious recipes. Today, we’re thrilled to share with you our authentic New Haven pizza dough recipe, a tribute to Connecticut’s famous pizza culture.

Perfect New Haven pizza dough recipe here

New Haven pizza dough recipe
New Haven pizza dough recipe here

Prepared with simple yet premium ingredients, our New Haven Pizza Dough recipe promises to take your homemade pizza experience to new heights. With its perfect balance of chew and crispiness, this dough makes the ideal base for your favorite toppings, from classic margaritas to inventive combinations that push the boundaries of flavor. Get ready to enjoy tradition with our foolproof recipe that guarantees pizza perfection every time.

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New Haven pizza dough recipe

World Best New Haven pizza dough Recipe Just In 7 Min

Prep Time 10 mins Rest Time 2 hrs Total Time 2 hrs 10 mins Difficulty: Beginner Servings: 4 Best Season: Suitable throughout the year Dietary:

Ingredients

Instructions

  1. In a medium bowl, whisk together flour, sugar, salt and yeast.

  2. Now add milk to the mixture and mix with your hands until the dough starts to come together.

  3. Add the butter and knead the dough for about 5-7 minutes or until it becomes smooth and elastic.

  4. When the dough is kneaded well, make a ball and place it in a lightly oiled bowl, coat the dough with oil.

  5. Cover the bowl with plastic wrap and let the dough rise in a warm, draft-free place for about 1 to 1 1/2 hours, or until it has doubled in size.

Nutrition Facts

Serving Size 150g


Amount Per Serving
Calories 378kcal
% Daily Value *
Total Fat 6.9g11%
Total Carbohydrate 70g24%
Protein 9.1g19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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Frequently Asked Questions

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How long does fresh pizza dough need to rise?

Fresh pizza dough typically needs to rise for about 1 to 2 hours at room temperature, or until it has doubled in size. However, rising time can vary depending on factors such as the yeast used and ambient temperature.

Does fresh pizza dough keep?

Yes, fresh pizza dough can be stored in the refrigerator for up to 2-3 days. To preserve its freshness, wrap it tightly in plastic wrap or place it in an airtight container before refrigerating.

How long is too long to rest pizza dough?

Resting pizza dough for more than 24 hours in the refrigerator can lead to over-fermentation, resulting in a sour taste and loss of elasticity. Aim for 12-24 hours for optimal flavor development and texture.

Can pizza dough rise overnight?

Yes, pizza dough can rise overnight if left in the refrigerator. This slow fermentation process allows the yeast to develop flavor and texture, resulting in a delicious crust when baked.

Did you make this recipe?

Angelina

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